Gramp's Fish
Take a cookie sheet and place a large piece of aluminum foil on it.
Take margerine and grease the inside of the foil well. Then layer
thinly slice potatoes, sliced onions and fish fillets and top with
margarine and and salt and pepper. Seal foil and place on hot grill.
He grills them until all is cooked about 10 to 15 minutes.
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